We offer 6-7 meals each week (four omnivore and two to three vegetarian). Most can be made gluten free upon request. You can join one of our meal service plans or purchase these meals à la carte.
[Please note: menus are subject to change]
Meals Available on Sunday, October 8th
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[O]: Chicken Marsala with Egg Noodles and Broccoli
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[O]: Coconut Curry Chicken and Lentil Soup
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[O]: Rib Eyes with Baked Potatoes and Salad
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[O]: Teriyaki Salmon with Asian Green Beans and Jasmine Rice
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[V]: Coconut Curry Lentils with Onions, Tomatoes, and Wilted Spinach
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[V]: Pasta Marsala with Onions, Mushrooms, and Broccoli
Meals Available on Sunday, October 15th
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[O]: Chicken Verde Enchiladas with Mexican Rice
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[O]: Flank Steak, Scalloped Potatoes, and Roasted Brussels Sprouts
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[O]: Jumbo Shrimp in Zesty Marinara Sauce over Linguini
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[O]: Turkey Sausage Stuffed Shells with Broccoli
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[V]: Spinach and Cheese Stuffed Shells with Broccoli
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[V]: Twice Baked Potaotes with Roasted Brussels Sprouts

Getting Ready to Deliver our Meal Service Meals
Each of our delicious family-sized meals serves four hungry adults. Individual portions serve one person. Many meals can be customized to meet specific dietary needs/allergies. Please contact Colette for more information.
2 Family Meals per week ($130)
1 poultry + 1 beef/seafood
3 Family Meals per week ($195)
1 poultry + 1 beef + 1 seafood
4 Family Meals per week ($255)
2 poultry + 1 beef + 1 seafood
6 Individual Servings per week ($98)
2 poultry + 2 beef + 2 seafood
Vegetarian: 2 Family Meals per week ($96)
Vegetarian: 3 Family Meals per week ($144)
Vegetarian: 4 Family Meals per week ($190)
Vegetarian: 6 Individual Servings per week ($72)